Ours is a story of taste and tradition from bean to cup…
Ozerlat Filter and Espresso coffee is all about taking a moment out from the clamour of life to lose yourself in an indulgent coffee experience. The taste is even richer and smoother. You’ll love the way we’ve carefully blended the world’s finest coffee beans.
Özerlat Arasta Blend Filter Coffee is a blend of carefully selected high quality Arabica beans roasted with special skill and precision. It comes in 350gr resealable pouches packed with advanced technology that preserves the freshness for two years. How to make perfectly robust French Press: French press is one of the easiest, least expensive ways to make great coffee. Learn the essentials: here’s how to make a pot of great French press coffee. INGREDIENTS:
- 2 tsp freshly-roasted coffee beans for each cup
- 8oz (1CUP) hot water
- Measure the coffee beans.
- Grind the coffee beans. Grind the beans on the coarsest setting in a grinder. Your coffee grounds should be rough and coarse, but still evenly-sized, without a lot of fine grit.
- Heat the water to boiling, then cool for 1 minute.
- Remove the plunger along with the mesh filter.
- Add the required amount of coarse-ground coffee and the water to the jar and stir gently with a wooden utensil.
- Once the water is poured wait for 3-4 minutes for the coffee to be brewed well.
- Once the coffee is mixed evently and given the required time to be brewed, place the top lid and press the plunger slowly.
- Make sure the plunger is fully down.
- For the best taste, serve immediately. Enjoy!
We have crafted Özerlat Ermou Blend Espresso with selected quality Arabica and only a small amount of high quality Robusta beans. You can now enjoy pure and delicious espresso at home with Ozerlat Moka Pot. INGREDIENTS:
- 2 tsp freshly-roasted coffee beans for each cup.
- 4oz (1/2CUP) hot water
- Measure the coffee beans.
- Grind the coffee beans. Grind the beans setting in a grinder about as finely as you would for a shot of espresso. Do not use too fine ground coffee.
- Turn the moka pot to open the lower tank and fill with cold water . The water level should not exceed the lower lid.
- Place the filter inside lower tank and fill with Özerlat Ermou Blend. You can ıncrease the amount of coffee if you prefer a stronger taste.
- Tightly screw the top of the coffeepot to the tank and place the coffeepot on your stove and bring to boil.
- When the top of the coffeepot is full of coffee, take the pot off the burner and enjoy your coffee!
Özerlat Arasta Blend Filter Coffee is a blend of carefully selected high quality Arabica beans roasted with special skill and precision. It comes in 350gr resealable pouches packed with advanced technology that preserves the freshness for two years. How to make perfectly robust French Press: French press is one of the easiest, least expensive ways to make great coffee. Learn the essentials: here’s how to make a pot of great French press coffee. INGREDIENTS:
- 2 tsp freshly-roasted coffee beans for each cup
- 8oz (1CUP) hot water
- Measure the coffee beans.
- Grind the coffee beans. Grind the beans on the coarsest setting in a grinder. Your coffee grounds should be rough and coarse, but still evenly-sized, without a lot of fine grit.
- Heat the water to boiling, then cool for 1 minute.
- Remove the plunger along with the mesh filter.
- Add the required amount of coarse-ground coffee and the water to the jar and stir gently with a wooden utensil.
- Once the water is poured wait for 3-4 minutes for the coffee to be brewed well.
- Once the coffee is mixed evently and given the required time to be brewed, place the top lid and press the plunger slowly.
- Make sure the plunger is fully down.
- For the best taste, serve immediately. Enjoy!
We have crafted Özerlat Ermou Blend Espresso with selected quality Arabica and only a small amount of high quality Robusta beans. You can now enjoy pure and delicious espresso at home with Ozerlat Moka Pot. INGREDIENTS:
- 2 tsp freshly-roasted coffee beans for each cup.
- 4oz (1/2CUP) hot water
- Measure the coffee beans.
- Grind the coffee beans. Grind the beans setting in a grinder about as finely as you would for a shot of espresso. Do not use too fine ground coffee.
- Turn the moka pot to open the lower tank and fill with cold water . The water level should not exceed the lower lid.
- Place the filter inside lower tank and fill with Özerlat Ermou Blend. You can ıncrease the amount of coffee if you prefer a stronger taste.
- Tightly screw the top of the coffeepot to the tank and place the coffeepot on your stove and bring to boil.
- When the top of the coffeepot is full of coffee, take the pot off the burner and enjoy your coffee!
